November 16, 2021 Sunflower Lecithin Sunflower Lecithin is the only lecithin that can be obtained raw, extracted chemical-free, and cold-pressed. We source ours from Soya International, a pioneer in the food industry since 1984. Read more
November 15, 2021 Mixed Tocopherols BTSA is a manufacturer of Mixed Tocopherols from Non-GMO sunflower oil - this ingredients helps us maintain freshness in our pretzels! Read more
November 11, 2021 Paprika Oleoresin Paprika oleoresin is a natural food coloring made from extracting pigment from paprika in sunflower oil. Read more
November 10, 2021 Onion Powder The Food Source supplies our Non-GMO spices, providing real, tasty flavors to our pretzels. They always meet the standards and requirements to be Non-GMO verified. Additionally, The Food Source makes... Read more
November 9, 2021 Sodium Bicarbonate (Baking Soda) Located in New Jersey, USA, Vitusa supplies us with Sodium bicarbonate - AKA baking soda! In our pretzel making process, baking soda works with apple cider vinegar to help the... Read more
November 8, 2021 Tapioca Starch Our Non-GMO Tapioca Starch is used in our pretzels to help give them a crispy crunch. It is a great alternative to corn starch, and is naturally gluten free. Read more
November 7, 2021 Lactic Acid The lactic acid in our Cheezy Filled Pretzel Nuggets is made from the fermentation of sugar and gives our vegan pretzels a nice cheesy (dairy free!) tang. Read more
November 6, 2021 Xanthan Gum Our xanthan gum is made through a fermentation process that results in a gluten free, soy free binder that helps make our pretzel dough workable. Read more
November 5, 2021 Yeast Extract The raw materials for our yeast extract are grown by a small group of farmers in Germany, Belgium and The Netherlands. Read more
