Creamy Peanut Butter Filled Nuggets

Introducing the FIRST gluten free, peanut butter filled pretzel. Ever. The perfect ratio of creamy, slightly sweet peanut butter to salty delicious, crunchy pretzel. Once you try these there’s no holding back! Oh, and they're not only gluten free, but dairy free, corn free and vegan friendly.
Skip to product information
1 of 10
Regular price $44.99
Sale price $44.99 Regular price You save ()
Shipping calculated at checkout.
Outline star
Outline star
Outline star
Outline star
Outline star
Filled star
Filled star
Filled star
Filled star
Filled star
(16)
Pack Size

Find a Store Near You

Nutrition Facts

about 7 servings per container

Serving Size 8 pieces (29g)

Amount Per Serving
Calories 140
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 310mg 13%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Total Sugars 2g
Includes 2g Added Sugars 4%
Protein 3g
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0.3mg 2%
Potassium 80mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Peanut butter (dry roasted peanuts, sugar, salt), cassava flour, potato starch, sunflower oil, tapioca starch, whole grain sorghum flour, hemp heart flour, organic cane sugar, sea salt, sunflower lecithin, vitamin e (for freshness) CONTAINS PEANUTS

Our Ingredients

  • Peanut Butter

    Olam Peanut Shelling is focused on developing and maintaining positive  relationships with growers in the USA. Did you know peanuts are one of the most economical sources of protein? Requiring a limited amount of water for production. 

    Peanut Butter
  • Whole Grain Sorghum Flour

    Sorghum is a naturally gluten free, non-gmo ancient grain whose origins can be traced back 8,000 years to what is presently Egypt and Sudan. It is inherently drought tolerant and known to be among the most efficient crops in the conversion of solar energy.

    Whole Grain Sorghum Flour
  • Cassava Flour

    Cassava is a tropical root vegetable used as a gluten free flour alternative.

    Cassava Flour
  • Organic Cane Sugar

    Organic Cane Sugar is grown without chemicals, herbicides, or pesticides, and is minimally processed. Wholesome Organic Fair Trade Cane Sugar is hand-harvested in organic sugarcane fields in South America, and never treated with synthetic fertilizers.

    Organic Cane Sugar
  • Hemp Heart Flour

    Nepra works directly with grower co-ops in Canada to source our hemp heart protein. Hemp hearts are high in protein and healthy omega-3 fatty acids.

    Hemp Heart Flour
  • Sea Salt

    SaltWorks harvests our salt off the Australian coast. The sea salt is unrefined, organic and rich in trace minerals!

    Sea Salt
  • Potato Starch

    Potato Starch is a gluten free alternative to corn starch used to maintain the consistency of our pretzels.

    Potato Starch
  • Sunflower Lecithin

    Sunflower Lecithin is the only lecithin that can be obtained raw, extracted chemical-free, and cold-pressed. We source ours from Soya International, a pioneer in the food industry since 1984.

    Sunflower Lecithin
  • Tocobiol (Vitamin E)

    BTSA is a manufacturer of Natural Vitamin E from Non-GMO sunflower oil, the best alternative to synthetic vitamin, improving its performance by having a higher bioavailability. 

    Tocobiol (Vitamin E)
1 of 10

Frequently Asked Questions

Are the Peanut Butter-Filled Pretzel Nuggets vegan?

Yes! Our Peanut Butter Filled Pretzel Nuggets are not only a delicious plant based snack, but they are also Certified Gluten Free, Non-GMO Project Verified, corn-free, soy-free, and dairy-free.

Are the Peanut Butter Filled Pretzel Nuggets Gluten Free?

Yes! Our Peanut Butter Filled Pretzel Nuggets are not only Certified Gluten Free, but they are NON-GMO Project Verified, corn-free, soy-free, and dairy-free.